with Autumn Vegetables & Italian Sausage Cassoulet Ingredients 6- 8 oz trimmed veal chop Sea salt Cracked black pepper Olive oil Veal Method Season the veal chops with salt, pepper and olive oil. Grill to perfection and serve on a bed of cassoulet and garnish with shaved Parmesan cheese and fresh basil cress. Cassoulet 4 […]