November 4, 2013

Chef Corbin’s BBQ Rub

Post by Chef Corbin

Chef Corbin’s BBQ Rub

1 tbsp toasted ground cumin seeds

2 tbsp paprika

1 tbsp salt

1 tbsp onion powder

1 tbsp garlic powder

1 tbsp plus 1 tsp cayenne

1 tbsp white pepper

1/2 tbsp thyme

1/2 tbsp ground black pepper

1/2 tbsp oregano